食べ飲み個室ＳＵＭＩＬＥＧＡＲＤＥＮ 梅田店

[Instant dishes with popular menu items]

For now, salt-boiled edamame, spicy seared cucumber, seared cucumber and pickled plum meat, Osaka Tsuruhashi authentic kimchi, savory yakiniku cabbage, shrimp sweet chili, silken tofu, chilled tofu with plenty of green onions, bean sprouts and spinach namul, drooling bird.

[Salad with special dressing]

Smoked Bacon Caesar Salad Chilled Pork Loin Shabu Shabu Sesame Dressing Salad Chunky Potato Salad with Homemade Sweet Potato Choregi Salad

[Fried food that takes time and effort]

Fried fries with rock salt and pepper. Fried chicken from a young chicken that is highly praised by the manager. Thick!! Homemade chicken nanban tartare. Fried chicken covered in green onions. Soft! Shrimp and squid cutlet. Large fried chicken with cartilage. Steamy! Old-fashioned croquettes. Fried gyoza. Even Osaka people will agree!? An Osaka specialty! !!Kushikatsu This is also a specialty♪ Fried takoyaki, fried squid squid, chicken nuggets, crispy fried white meat ~ served with tartare ~

[Yakiniku made with carefully selected ingredients and farm-fresh ingredients]

Rolled with plenty of dashi stock, grated egg, soy sauce, rolled egg with plenty of dashi, Mentaiko mayonnaise, Striped Atka mackerel, grilled with sweet and salt, Soft, creamy steak, Tongue & hormone mix, stir-fried with spicy miso, Grilled squid with salt, mayo, and seasoned with soy sauce.

[Special sauce noodles]

Carbonara Sanuki udon topped with egg yolk Kobe Oliver mud sauce pork yakisoba Seafood garlic salted green onion soup yakisoba

[Fried rice cooked in a wok]

The chef's signature dish, fried rice with crab sauce.Authentic fried rice with Tsuruhashi kimchi.Soft coroste bowl.Dashi soup chazuke.

[Chef's handmade dessert]

Daily recommended dessert.It's not all you can eat.